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Diwine’s Food Menu

Winery Restaurant is committed to working with passionate farmers, growers and producers, reminding us daily why it is so rewarding to follow nature in the kitchen. Take a look at our current menus below and make your reservation by calling 0.500.123.7469

If you have any allergies or dietary restrictions, please tell us when you make your reservation and we’ll be happy to accommodate.

ENTREE

OLIVE E CAPPERI
$7.9
Young olives & capers marinated w. chilli, garlic & sage
FUNGHI TRIFLOLATI ALLA ROMANA
$8.9
Mixed mushrooms braised w. truffe oil, garlic & fresh parsley
GARLIC ITALIAN CIABATTA
$8.9
Garlic & herb infused butter spread on Italian ciabatta

VEGAN PLATES

CHIMICHURRI FETTUCINI
$26.9
Served w. baby bella mushrooms, olives, chimichurri sauce, roasted walnuts, cherry tomato & olive oil
WOODFIRED PUMPKIN SALAD
$22.9
Woodfired Jap Pumpkin with rocket, chickpea, quinoa, red onion, walnut oil, lemon dressing & balsamic glaze

SECONDI PIATTI PESCE

FILETTO DI SALMONE
$37
Pan fried crispy skin salmon, served w. fregola pasta, cherry tomatoes, crispy kale & fresh mint in a lemon butter sauce
MORTON BAY BUGS
$36
Grilled garlic & herb infused Morton Bay bugs rested on rustic mash & roasted vegetables finished w. Sicilian’s citrus hollandaise sauce
FUNGHI SCALLOPINE
$35
Pan fried veal w. garlic, parsley, cooked w. wild mushrooms roasted potato & brussel sprouts & a mushroom sauce

SIDES

SEASONAL GREENS
$7
SAUTEED VEGETABLES
$8

WOODFIRE PIZZA

MARGHERITA
$22
Italian sauce, fior di latte mozzarella & fresh basil
VEGETARIANO
$23
Zucchini, sundried tomato, eggplant, roasted capsicum, fior di latte mozzarella & Italian sauce
BBQ CARNE
$24
Ham, Italian spicy salami, Italian sausages, BBQ sauce & fior di latte mozzarella
SUPREME
$25
Ham, salami, capsicum, onion, kalamata olives, napolitana sauce & fior di latte mozzarella

WOODFIRE CRUSTS

AGLIO PIZZA CROSTA
$17.5
Woodfire pizza, spread w. garlic, parsley & napolitana sauce finished w. mozzarella cheese
HERB PIZZA CROSTA
$18.5
Woodfire pizza, spread w. Italian herbs & napolitana sauce finished w. mozzarella cheese

INSALATA

BUFFALO MOZZARELLA
$20
Cherry tomatoes, rocket, quinoa, asparagus, corn & avocado finished w. lemon pesto dressing
INSALATA CAESAR
$21
Cos lettuce, shaved parmesan, boiled egg, croutons & anchovies w. a classic Caesar dressing

PASTA FATTA IN CASA

FETTUCCINI GAMBERI
$23
Marinated prawns, tomato, shaved fennel, chilli & fresh basil w. napolitana sauce & shredded parmesan
SPAGHETTI BOLOGNESE
$23
Mamma’s famous home-made napolitana sauce w. beef, veal & shredded parmesan
Download Diwine's Menu

Experience

Our Vineyards

Enrich your visit to Diwine Estate Cellar Door and Restaurant with one of our award-winning wine experiences. From premium private tastings to activities in our vineyard, our experiences are suitable for individuals, couples and groups alike.

BOOK NOW

Living Land Falcon Encounter

$40 per adult, child rates apply
BOOK NOW

Vineyard Cycle Tour

$35 per person
BOOK NOW

Guided Horsebacking

$50 per person
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